Jeremytl
Scientist
I decided to bite the bullet and install at least something for killing bacteria. I have run all tests, bacteria is the only thing showing up (not eColi).
I'm currently getting quotes for under-sink filters to just filter the water to the cold tap, where we'll be drinking/cooking from. When I ask about what the maintenance is like, it seems that people sort of dodge the question. I can only assume that the maintenance is expensive or labor intensive? Whats the scoop?
I'm currently getting quotes for under-sink filters to just filter the water to the cold tap, where we'll be drinking/cooking from. When I ask about what the maintenance is like, it seems that people sort of dodge the question. I can only assume that the maintenance is expensive or labor intensive? Whats the scoop?